About the Menu

The menu at To Kati Allo embraces the essence of traditional Greek cooking with a straightforward and comforting approach. It offers a variety of classic dishes, presenting familiar flavors in a relaxed, family-style setting that invites visitors to enjoy a genuine meal without fuss.

Guests can find hearty staples like moussaka and beef kokkinisto alongside lighter options such as stuffed peppers and zucchini. Simple grilled meats, including lamb chops, pork belly souvlaki, and chicken prepared in various ways, complement seasonal seafood choices like baked sardines. These dishes suit a casual lunch or a laid-back dinner where sharing and savoring well-prepared, modest portions feel natural.

The atmosphere of the restaurant aligns well with the menu—homey and unpretentious—with a focus on the quality and authenticity of everyday Greek flavors. Pairing food with a classic local beer or a glass of wine fits perfectly in this welcoming environment, making the experience both relaxed and satisfying.

  • Stuffed vegetables and traditional stews for a comforting midday or evening meal
  • Grilled meats and fresh seafood options that highlight simple, rustic preparation
  • Salads and sides that balance heartier dishes with fresh, vibrant ingredients

Overall, the menu encourages visitors to appreciate traditional Greek cuisine in a setting that feels like a neighborhood gathering place, offering food that is wholesome, familiar, and quietly enjoyable.